Ingredients: Olive Oil, Coconut Oil, Rice Bran Oil, Sunflower Oil, Canola Oil, Sweet Almond Oil, Grape Seed Oil, Fruit Peels/Coffee Grounds ECO Enzyme, NaOH.

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Efficacy: The Fruit Peels／Coffee Grounds Enzyme is an "Ecological Enzyme", and its natural catalytic mechanism can stabilize and reduce the quality change, and can resist sensitization, effective antibacterial and anti-inflammatory. The oil of the fruit peel / coffee grounds brings natural fragrance, is extremely friendly to the human body and the environment, and has no harmful compounds.

 

Knowledge of ECO Enzyme：Eco Enzyme is a complex organic substance of protein chain, mineral salt and juvenile hormone produced by fermentation of Fresh Kitchen Waste (Fruit Skins/Coffee Grounds), Brown Sugar and Water.  Eco Enzyme is developed by Dr. Rosukon from Thailand and she encourages people to make eco enzyme at home to ease global warming and reduce pollution.  Conventional cleaning products usually contain harmful chemicals such as phosphate, nitrates, ammonia, chlorine etc..  The accumulation effect of these chemicals released from every households can cause significant damage to the planet earth and human health.  Let eco-enzyme be your best household helper：air purifier, anti-bacterial, insect repellent, general & laundry cleaner, organic fertiliser etc.  Discover the miracle eco-enzyme, care for the earth, starting from your kitchen.  Enzyme’s Function：decompose, transform, compose / combination and catalysis.

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成份：果皮/咖啡渣酵酵素(基底)、甜杏仁油、橄欖油、椰子油、米糠油、葵花油、芥花油、葡萄籽油、黑糖、鹼。

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功效：果皮／咖啡渣酵素即「生態酶」，其天然催化機理可穩定和降低質變，能抵抗致敏、有效抗菌抗炎。果皮油脂／咖啡渣的油份帶來天然清香，對人體和環境都極其友善，毫無有害化合物質。

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冷知識：生態酶是通過發酵新鮮廚餘(果皮/咖啡渣)、糖和水，而產生蛋白質鍊、礦物質和幼體激素的複雜有機物質。生態酶由泰國的Rosukon博士開發，她鼓勵人們在家中製造生態酶以緩解全球變暖、減少污染。傳統的清潔產品含有大量有害化學物質，如磷酸鹽、硝酸鹽、氨、氯等。每個家庭釋放這些化學物質，不但對地球造成重大損害，更影響到自身的健康。讓生態酶成為我們最好的家庭幫手：淨化空氣水質、抗菌驅蟲、洗衣清潔、有機肥等。善用生態酶，從廚餘開始照顧地球。「酶」的功能：分解、變革、組合、催化。